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Join Chef Roger, Culinary Director for Old Vines Restaurant at Quails’ Gate Winery in West Kelowna, BC,  as he collaborates with Lux Steakhouse’s chef Tony Le for an unforgettable dining experience paired with the multi-award winning wines of Quails’ Gate featuring winemaker Nikki Callaway and Burrowing Owl’s Sophie Laurent. This will be an evening you will not soon forget.


Tickets $125 per person.

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